Adventures in Food
Where to find deals on pricey ingredients
Trying out new recipes can carry a real price tag. Sometimes, I substitute other ingredients if I know I’m not likely to use them again (sorry lemongrass), but other times I really try to hunt down the complete list. That’s why there’s fish sauce, Gruyere cheese, and concentrated pesto paste hanging out in my fridge.
So if you’ve been looking for deals on some otherwise pricey ingredients, here’s where you might have some luck:
•Ingredient: Extra virgin olive oil
Where to find it: Costco
Scoop: It may not be imported from Italy, but for about the same price as a small flask anywhere else, I can buy a 2-quart jug at Costco. I save the pricier imported varieties to drizzle over meals that call for it (like on top of focaccia). But in most vinaigrettes, I’m using the less pricey brand.
•Ingredient: Cool cheeses
Where to find it: Trader Joe’s
Scoop: Fontina cheese can make a meal, with its smooth consistency and tangy flavor that’s slightly stronger than mozzarella (but note that it won’t make your sauces, like alfredo, stringy). At Trader Joe’s it’s around $2 a pound, cheaper than I’ve found it anywhere else. They carry a full array of cheeses at prices low enough that you can justify trying something new.
•Ingredient: Grapeseed oil
Where to find it: Marshall’s
Scoop: Prized for its high smoking threshold and its mild flavor, you might find grapeseed oil turning up in more recipes. But it’s a pricey ingredient–unless, that is, you find it a discount store. Check at Marshall’s for this specialty oil (and others!).
•Ingredient: Ghirardelli chocolate chips
Where to find it: Cost Plus World Market
Scoop: Okay, so this isn’t an exotic ingredient or anything, but if you’re looking for the 60% cacoa variety of the big chips, you won’t find it at the grocery store. I know, I’ve tried. The only place I’ve found it so far is at Cost Plus World Market (other than at Costco seasonally). Around the holidays the chips go on sale, pair that with frequent coupons they dole out with their Rewards Program–it’s free to join–and I can get my favorite chocolate, in a 30-ounce bag, for less than if I bought a grocery store brand.
•Ingredient: Tortillas, dried chilies, panko crumbs
Where to find it: Ethnic grocery stores
Sccop: Google ‘ethnic grocers’ in your area. When I need to find fresh tortillas for enchiladas, I make a trek to a Mexican grocers. Ditto when I need specialty items for Japanese, Chinese, Middle Eastern, or Thai fare. Usually, the cost for ingredients is sometimes as much as half what I’d pay at the grocery store. And usually, I find other ingredients that inspire me to try more new recipes.
Now it’s your turn–where do you find deals on ingredients for recipes that you want to try–and you don’t want to spend too much?
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about 2 years ago
Luckily for us, we have enough of an ethnic mix in our college town that we usually can find what we need in our health food co-op and ethnic stores. But it’s good to know we can get this stuff in Trader Joe’s and Costco too since we have both about an hour away.
about 2 years ago
Oooh, I’ll take your lemongrass if you don’t want it! I actually planted some in the yard, I love it so much. Good tip on the chocolate chips, though – I go through them like gangbusters over the holidays.
about 2 years ago
I wish I were a decent gardener! It’s not that I wouldn’t use lemongrass, it’s that I can only find it at a faraway grocery store–if it were in my backyard…
about 2 years ago
Great ideas. When I buy ingredients like these I try to come up with a variety of uses so I get my money’s worth.
about 2 years ago
I always wondered about grapeseed oil – not just where to find it but how to use it. Do you cook with it for any particular type of food? For example, would you saute or roast veggies in it?
about 2 years ago
Definitely. I try to do that too–I don’t always succeed, which is why I’m often on the hunt for bargains.
about 2 years ago
I’m going to start experimenting with it. My friend used it on her turkey at Thanksgiving and it was the best turkey skin ever–and I usually don’t eat the skin.
about 2 years ago
Here’s a really well kept secret: most of what you are paying for is the PACKAGING. If you go to the bulk section of the food store, you can find organic chocolate chips and absolutely fabulous organic extra virgin olive oil for really reasonable prices. Bring your own containers and then you will feel extra virtuous!
about 2 years ago
Good idea.
about 2 years ago
What a great public service. I wish I had something to offer but aside from the bargain bin at Berkeley Bowl I am drawing a blank.
about 2 years ago
I’m still on the look out if you find something:)