Comments on: Revolting Recipes from Roald Dahl

By: kitchenaid repair

kitchenaid repair — Thu, 15 Mar 2012 00:10:54 +0000

kitchenaid repair…

[...]Revolting Recipes from Roald Dahl « My Kids Eat Squid[...]…

By: baby women healthy

baby women healthy — Fri, 30 Dec 2011 04:09:56 +0000

baby women healthy…

[...]Revolting Recipes from Roald Dahl « My Kids Eat Squid[...]…

By: MyKidsEatSquid

MyKidsEatSquid — Fri, 28 Oct 2011 17:34:50 +0000

Wow–you are probably, uh, definitely right. I need to switch that–the chard and kale is mixed in together at my grocers. Alto there is pink kale–doesn’t look right at all.

By: Casey@Good. Food. Stories.

Casey@Good. Food. Stories. — Thu, 27 Oct 2011 23:05:30 +0000

Where in the world did you find pink kale?? I’ve only seen rainbow chard in those colors!

By: Jennifer Margulis

Jennifer Margulis — Thu, 27 Oct 2011 05:37:38 +0000

I’ve made bunches of the recipes from the book! Converted into American measurements. Unlike you, we had good luck with all the ones we tried. But your ideas are even better!

By: Frugal Kiwi

Frugal Kiwi — Wed, 26 Oct 2011 19:18:22 +0000

These are hilarious. Gotta send them to my niece, she’s turning out to be a good cook and she loves Dahl!

By: Sheryl

Sheryl — Mon, 24 Oct 2011 21:00:20 +0000

So cute! Your kids must have so much fun when you cook.

By: MyKidsEatSquid

MyKidsEatSquid — Sat, 22 Oct 2011 21:16:54 +0000

The recipes weren’t the best, but the illustrations and ideas just make me smile every time I look through it. There IS a sequel.

By: MyKidsEatSquid

MyKidsEatSquid — Sat, 22 Oct 2011 21:15:56 +0000

It is. There are little funny comments throughout.

By: MyKidsEatSquid

MyKidsEatSquid — Sat, 22 Oct 2011 21:15:39 +0000

Who knew kale made great bird legs, LOL!