Summer has arrived. Lately, we’ve become hooked on Flatout Flatbreads–they’re low in fat, with a bit of extra fiber thrown in, and make for a quick meal. My teen has been turning out these pizzas for lunch every day since school got out and I’m SO not complaining. Flat out pizza

 

Recipe

Prep time: 20 minutes

Serving size: 1

 

Ingredients

1 piece of Flatout pizza (tortillas & pita bread works well, too)

Pasta sauce

1/3 cup shredded cheese (mozzarella, asiago)

Toppings:  diced tomatoes, spinach, thinly sliced onion, Italian seasoning

 

Directions

  • Preheat oven to 375 degrees.
  • Lightly coat the baking sheet with cooking spray.
  • Place one Flatout flatbread onto the baking sheet and spread with 1/4 -1/3 cup spaghetti sauce.
  • Choose your toppings and sprinkle on top of the sauce, followed by the cheese, and finally the Italian seasoning.
  • Bake for 15 minutes until crisp.

 

Flatout flatbread

 

 

 

 

 

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