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	<title>My Kids Eat Squid &#187; Recipes</title>
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	<link>http://mykidseatsquid.com</link>
	<description>Adventures in Food</description>
	<lastBuildDate>Fri, 17 May 2013 16:51:17 +0000</lastBuildDate>
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		<title>German chocolate mini parfaits</title>
		<link>http://mykidseatsquid.com/2013/05/german-chocolate-mini-parfaits/</link>
		<comments>http://mykidseatsquid.com/2013/05/german-chocolate-mini-parfaits/#comments</comments>
		<pubDate>Thu, 09 May 2013 02:46:26 +0000</pubDate>
		<dc:creator>MyKidsEatSquid</dc:creator>
				<category><![CDATA[Baking Time]]></category>
		<category><![CDATA[Decadent Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[german chocolate cake]]></category>
		<category><![CDATA[Jeni's]]></category>
		<category><![CDATA[Mother's Day]]></category>

		<guid isPermaLink="false">http://mykidseatsquid.com/?p=2823</guid>
		<description><![CDATA[Is there a German chocolate cake fan in your family? Making an entire cake can be an overwhelming endeavor, especially for pint-sized cooks. Easy solution? Make German chocolate cake in a cup. &#160; Ever since we made mini chocolate raspberry chocolate cups, we&#8217;ve been trying out other combos. This one has become a fast favorite. <a href="http://mykidseatsquid.com/2013/05/german-chocolate-mini-parfaits/" class="more-link">More &#62;</a>]]></description>
		<wfw:commentRss>http://mykidseatsquid.com/2013/05/german-chocolate-mini-parfaits/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Coconut dream frosting</title>
		<link>http://mykidseatsquid.com/2013/05/coconut-dream-frosting/</link>
		<comments>http://mykidseatsquid.com/2013/05/coconut-dream-frosting/#comments</comments>
		<pubDate>Wed, 08 May 2013 02:15:08 +0000</pubDate>
		<dc:creator>MyKidsEatSquid</dc:creator>
				<category><![CDATA[Baking Time]]></category>
		<category><![CDATA[Decadent Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[coconut]]></category>
		<category><![CDATA[german chocolate cake]]></category>
		<category><![CDATA[pecans]]></category>

		<guid isPermaLink="false">http://mykidseatsquid.com/?p=2813</guid>
		<description><![CDATA[Almost German chocolate cake frosting, but not quite. That&#8217;s how I like to describe my coconut frosting. Softer and creamier than your standard, sticky German chocolate, toasting the coconut and the pecans is the real secret (well, that and a generous helping of heavy cream). &#160; Recipe Tweaked from 365 Great Chocolate Desserts &#160; Ingredients: <a href="http://mykidseatsquid.com/2013/05/coconut-dream-frosting/" class="more-link">More &#62;</a>]]></description>
		<wfw:commentRss>http://mykidseatsquid.com/2013/05/coconut-dream-frosting/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Easy pepperoni pizza cake</title>
		<link>http://mykidseatsquid.com/2013/04/pepperoni-pizza-cake/</link>
		<comments>http://mykidseatsquid.com/2013/04/pepperoni-pizza-cake/#comments</comments>
		<pubDate>Thu, 25 Apr 2013 02:50:02 +0000</pubDate>
		<dc:creator>MyKidsEatSquid</dc:creator>
				<category><![CDATA[Baking Time]]></category>
		<category><![CDATA[Quick for Kids]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[fruit leathers]]></category>
		<category><![CDATA[kids parties]]></category>
		<category><![CDATA[pizza cake]]></category>

		<guid isPermaLink="false">http://mykidseatsquid.com/?p=2751</guid>
		<description><![CDATA[This past weekend my parents were in town so of course we needed to make something fun in the kitchen. The idea? Pepperoni pizza cake. I hunted down some ideas online, like this pizza cake recipe from Serious Eats. For my version, I wanted to try to make it look a little more realistic. &#160; <a href="http://mykidseatsquid.com/2013/04/pepperoni-pizza-cake/" class="more-link">More &#62;</a>]]></description>
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		<slash:comments>7</slash:comments>
		</item>
		<item>
		<title>Fancify Friday: egg roll bowls</title>
		<link>http://mykidseatsquid.com/2013/04/egg-roll-bowls/</link>
		<comments>http://mykidseatsquid.com/2013/04/egg-roll-bowls/#comments</comments>
		<pubDate>Fri, 12 Apr 2013 22:00:50 +0000</pubDate>
		<dc:creator>MyKidsEatSquid</dc:creator>
				<category><![CDATA[Baking Time]]></category>
		<category><![CDATA[Culture + Food]]></category>
		<category><![CDATA[Quick for Kids]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Asian]]></category>
		<category><![CDATA[egg rolls]]></category>
		<category><![CDATA[fancy]]></category>
		<category><![CDATA[quick]]></category>

		<guid isPermaLink="false">http://mykidseatsquid.com/?p=2709</guid>
		<description><![CDATA[My kids know that I like to &#8220;fancify&#8221; meals. I&#8217;m sure there&#8217;s some sort of French word for our made up one. The idea: to present your food in a fun way. Make it a little fancy. Our fancifying comes from different places: sometimes we try making something we ate at restaurant, sometimes it&#8217;s a <a href="http://mykidseatsquid.com/2013/04/egg-roll-bowls/" class="more-link">More &#62;</a>]]></description>
		<wfw:commentRss>http://mykidseatsquid.com/2013/04/egg-roll-bowls/feed/</wfw:commentRss>
		<slash:comments>12</slash:comments>
		</item>
		<item>
		<title>Guajillo pistachio salsa</title>
		<link>http://mykidseatsquid.com/2013/04/guajillo-pistachio-salsa/</link>
		<comments>http://mykidseatsquid.com/2013/04/guajillo-pistachio-salsa/#comments</comments>
		<pubDate>Fri, 12 Apr 2013 02:51:23 +0000</pubDate>
		<dc:creator>MyKidsEatSquid</dc:creator>
				<category><![CDATA[Culture + Food]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[chiles]]></category>
		<category><![CDATA[Mexican food]]></category>
		<category><![CDATA[salsa]]></category>

		<guid isPermaLink="false">http://mykidseatsquid.com/?p=2693</guid>
		<description><![CDATA[My tween has been on a pistachio kick lately. And I&#8217;ve been encouraging it. She shuns peanuts and peanut butter&#8211;a childhood staple for me. So if pistachios are the closest thing I can get her to like besides peanuts, I&#8217;ll take it. With all the extra pistachios around, I&#8217;ve been putting them in just about <a href="http://mykidseatsquid.com/2013/04/guajillo-pistachio-salsa/" class="more-link">More &#62;</a>]]></description>
		<wfw:commentRss>http://mykidseatsquid.com/2013/04/guajillo-pistachio-salsa/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Asian Mex avocado egg roll</title>
		<link>http://mykidseatsquid.com/2013/04/avocado-eggroll/</link>
		<comments>http://mykidseatsquid.com/2013/04/avocado-eggroll/#comments</comments>
		<pubDate>Tue, 09 Apr 2013 02:42:58 +0000</pubDate>
		<dc:creator>MyKidsEatSquid</dc:creator>
				<category><![CDATA[Culture + Food]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Asian]]></category>
		<category><![CDATA[avocado]]></category>
		<category><![CDATA[egg rolls]]></category>
		<category><![CDATA[Mexican]]></category>

		<guid isPermaLink="false">http://mykidseatsquid.com/?p=2681</guid>
		<description><![CDATA[In February, we went to New Year&#8217;s celebration at our favorite Chinese restaurant and I&#8217;ve had avocado egg rolls on the brain ever since. I wasn&#8217;t expecting to like warm avocado&#8211;let alone the green, creamy vegetable smeared into an egg roll wrapper, then fried. But hey, it was the special so we had to try <a href="http://mykidseatsquid.com/2013/04/avocado-eggroll/" class="more-link">More &#62;</a>]]></description>
		<wfw:commentRss>http://mykidseatsquid.com/2013/04/avocado-eggroll/feed/</wfw:commentRss>
		<slash:comments>11</slash:comments>
		</item>
		<item>
		<title>Quick &amp; healthy chicken gyros</title>
		<link>http://mykidseatsquid.com/2013/04/quick-healthy-chicken-gyros/</link>
		<comments>http://mykidseatsquid.com/2013/04/quick-healthy-chicken-gyros/#comments</comments>
		<pubDate>Thu, 04 Apr 2013 02:57:13 +0000</pubDate>
		<dc:creator>MyKidsEatSquid</dc:creator>
				<category><![CDATA[Culture + Food]]></category>
		<category><![CDATA[Quick for Kids]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Greek food]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[pitas]]></category>
		<category><![CDATA[wraps]]></category>

		<guid isPermaLink="false">http://mykidseatsquid.com/?p=2662</guid>
		<description><![CDATA[Traditional gyros require hours of time and special equipment. Anyone have a vertical broiler handy? Yeah, me neither. Instead, I fake it with chicken marinated in Greek dressing. The better the dressing you can find, the better your gyros&#8211;Matsos is my favorite. If I have time, I&#8217;ll also grill the chicken breasts whole. But if <a href="http://mykidseatsquid.com/2013/04/quick-healthy-chicken-gyros/" class="more-link">More &#62;</a>]]></description>
		<wfw:commentRss>http://mykidseatsquid.com/2013/04/quick-healthy-chicken-gyros/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Fun kid-friendly brunch ideas</title>
		<link>http://mykidseatsquid.com/2013/03/fkid-friendly-brunch-ideas/</link>
		<comments>http://mykidseatsquid.com/2013/03/fkid-friendly-brunch-ideas/#comments</comments>
		<pubDate>Sat, 30 Mar 2013 16:36:52 +0000</pubDate>
		<dc:creator>MyKidsEatSquid</dc:creator>
				<category><![CDATA[From Picky Eater to Squid Eater]]></category>
		<category><![CDATA[Quick for Kids]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[brunch]]></category>
		<category><![CDATA[Easter]]></category>

		<guid isPermaLink="false">http://mykidseatsquid.com/?p=2654</guid>
		<description><![CDATA[This Easter my kids are going to be taking care of breakfast. And yours can too with these easy ideas and recipes: &#160; Yeasted waffles: Let your kiddos mix up the batter and use the waffle iron. &#160; Mini quiches: Encourage your kids to make their own mixins&#8217; like broccoli, cheese, tomatoes, and more. Mini <a href="http://mykidseatsquid.com/2013/03/fkid-friendly-brunch-ideas/" class="more-link">More &#62;</a>]]></description>
		<wfw:commentRss>http://mykidseatsquid.com/2013/03/fkid-friendly-brunch-ideas/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Celebrate Pi Day!</title>
		<link>http://mykidseatsquid.com/2013/03/celebrate-pi-day/</link>
		<comments>http://mykidseatsquid.com/2013/03/celebrate-pi-day/#comments</comments>
		<pubDate>Thu, 14 Mar 2013 11:31:51 +0000</pubDate>
		<dc:creator>MyKidsEatSquid</dc:creator>
				<category><![CDATA[Decadent Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[math]]></category>
		<category><![CDATA[Nutella]]></category>
		<category><![CDATA[pears]]></category>
		<category><![CDATA[pecans]]></category>
		<category><![CDATA[pie]]></category>

		<guid isPermaLink="false">http://mykidseatsquid.com/?p=2605</guid>
		<description><![CDATA[It&#8217;s 3.14&#8211;yes, Pi day! My tween needed to make a pie to take into her class so we brainstormed something that included some of her favorite ingredients: Nutella, pears, and white chocolate. Since the pie is headed to school, I, of course, had to make one for us to sample at home (sans the white <a href="http://mykidseatsquid.com/2013/03/celebrate-pi-day/" class="more-link">More &#62;</a>]]></description>
		<wfw:commentRss>http://mykidseatsquid.com/2013/03/celebrate-pi-day/feed/</wfw:commentRss>
		<slash:comments>8</slash:comments>
		</item>
		<item>
		<title>Spinach pistachio pesto</title>
		<link>http://mykidseatsquid.com/2013/03/spinach-pistachio-pesto/</link>
		<comments>http://mykidseatsquid.com/2013/03/spinach-pistachio-pesto/#comments</comments>
		<pubDate>Fri, 01 Mar 2013 19:18:24 +0000</pubDate>
		<dc:creator>MyKidsEatSquid</dc:creator>
				<category><![CDATA[From Picky Eater to Squid Eater]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[pesto]]></category>
		<category><![CDATA[Popeye]]></category>
		<category><![CDATA[spinach]]></category>

		<guid isPermaLink="false">http://mykidseatsquid.com/?p=2569</guid>
		<description><![CDATA[Maybe it&#8217;s from watching one too many episodes of Popeye growing up, but I love spinach. I try to eat at least a little spinach every day, whether it&#8217;s a simple salad, sauteed with pasta, or in smoothies. &#160; So the other day when I was hankering for some summertime flavors, I decided to use <a href="http://mykidseatsquid.com/2013/03/spinach-pistachio-pesto/" class="more-link">More &#62;</a>]]></description>
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		<slash:comments>3</slash:comments>
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